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Structural and functional characterization of bacterial diversity in the rhizospheres of three grain legumes

OPAC (1/1)

Elektronisches Buch

Structural and functional characterization of bacterial diversity in the rhizospheres of three grain legumes

Verfasser: Sharma, Shilpi
Jahr: 2003
Umfang: 1 Online-Ressource

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Titel: Structural and functional characterization of bacterial diversity in the rhizospheres of three grain legumes
Von: Shilpi Sharma
Verfasser: Sharma, Shilpi   Fragezeichen
Jahr: 2003
Umfang: 1 Online-Ressource
Fußnote: München, Univ., Diss., 2004
Angaben zum Inhalt/Datenträger: Hochschulschrift,
B3Kat-Nr: BV019577659